Open Daily 11:30am to 3:30pm Make reservations on this site or by calling the restaurant at
951-676-8231
Summer BBQ Menu
Every Sunday through the summer, Falkner Winery will be preparing fresh BBQ food outside in their lawn area. Hours will be 11am to 3pm and will coincide with their Free Jazz on Sundays (noon to 3pm).
Now guests will have the opportunity to order hamburgers, chicken, and Italian sausage made on their grill while also having the option of other items prepared from their Pinnacle Restaurant. Wine by the bottle or glass as well as carafes of Sangria and other non-alcoholic beverages will also be available. No reservations required.
Fresh BBQ (when available)
Ray’s ½ lb. Black Angus Burger $14
Monterrey Jack cheese, sautéed mushrooms, fresh lettuce, tomato, and pickle on a bun
Add: Bacon $ 2 Jalapeños $ 1 Onions- Free
¼ BBQ Chicken $12
Choice of leg/thigh or breast/wing in Hickory Flavored BBQ Sauce
BBQ Baby Back Ribs $13
Spice rubbed baby back ribs with sweet baby Ray sauce
BBQ Italian Sausage, Peppers, and Onions $10
Delicious grilled Italian link sausage with sautéed bell peppers and onions
From Pinnacle Restaurant
Wine Country Cheese & Fruit Plate $10
Assorted cheeses served with fresh fruit, and gourmet crackers
½ Santa Barbara Salad $ 8
Greens with Candied Walnuts, Gorgonzola, Fresh Apples
Add: Chicken Breast $ 3 Salmon Fillet $ 4
Gourmet Ahi Burger $16
Soy teriyaki marinated and grilled Ahi tuna with wasabi sauce
BLATT $13
Bacon, Lettuce, Avocado, Tomato, and Turkey
Surf & Surf Special
Beginning this Thursday and continuing through September The Pinnacle Restaurant will be offering a “Surf & Surf” Special for only $14.99. This is a Thursday Only Special! This wonderful dish consists of fresh sweet soy glazed salmon and seasoned shrimp served with daily-made mango salsa all on a bed of baby mixed greens in a pomegranate dressing tossed with local strawberries, fresh pineapple, mandarin oranges, and served alongside fresh grilled honeydew and cantaloupe melon slices. What a marvelous summer dish this is! Not too heavy for the summer while you dine with us in air conditioned comfort.
Also for July for the carnivores out there is a 12 oz. grilled rib eye steak served every weekend this month for only $25. Along with this beautiful, grilled to perfection steak comes the green peppercorn demi-glace sauce, goat cheese mashed potatoes and grilled balsamic asparagus. This may not be light but it is definitely flavorful and a spectacular value. The Pinnacle is still offering its Sunday Morning Lunch Deal with all diners who order their meals before 12:45pm on Sundays receiving 20% off their entire meal. So begin your Sundays with some great food and wonderful wine and save money in the process. To make reservations, contact the Pinnacle Restaurant at 951-676-8231 x1 or online at www.falknerwinery.com under Restaurant Reservations.
For those seeking the outdoor Barbeque experience Falkner Winery is offering fresh made BBQ every Sunday through the summer to accompany their Free Jazz on Sundays from noon to 3pm. Relax, sit back and enjoy wonderful Falkner Wine by the glass or Sangria by the carafe while dining on items such as grilled sausages, burgers, ribs, or chicken and listening to saxophonist Jason Weber perform some of his recording hits. No reservations necessary for the jazz or BBQ. Other food items are also available.
The Pinnacle Restaurant is part of Falkner Winery which has been operating since 2000 and the combination of the two provides guests the best food, wine, hill-top views, and fun in all Temecula Wine Country. Visit our website for more information at www.falknerwinery.com. The winery is on Calle Contento which intersects with Rancho California Road between Mount Palomar and Maurice Carrie wineries. Located at 40620 Calle Contento the winey and restaurant are north of Rancho California and about 1/3 of a mile from that intersection on the right at the top of the hill. Come visit soon and experience what Wine Country is all about.
