Miso Marinated and pan seared served with Steamed Basmati Rice, Sesame carrots and a pickled ginger beaurre blanc
Seasoned and grilled served over vegetable risotto drizzled with white truffle oil
Seasoned and pan seared served with asparagus sun-dried tomato risotto and a grape balsamic reduction
Marinated in Mediterranean Oil and pan sauteed with goat cheese risotto, grilled broccolini and a triple onion cream sauce
For reservations call 951-676-8231 option 4 or under Restaurant Reservations on our website of www.falknerwinery.com.