How to Make Jamaica Jerk Beef and Chicken Kabobs
Kabobs have been a favorite dish of the Middle East from the beginning of time. America has adopted them as a favorite summer dish, Chef Michael has taken them one step further by adding a Jamaica Jerk Rub (which can be seen in another video class).
Ingredients Include:
Beef
Chicken
Green, Red and Yellow Peppers
Large Button Mushrooms
Large Pearl Onions
Jamaica Rub
Olive Oil
Teriyaki Sauce
Salt & Pepper
To see more MAC AND ME GOURMET COOKING SHOWS, please visit our Temecula Catering web site.
